Kitchen Hood Cleaning Technician

Work hours are generally during the night and early morning hours when restaurants are closed.

Technician must have minimum 1 year experience.

Have a valid Driver's License and

Be dependable; able to show up on time, read and understand safety plans and procedures

Be physically fit; able to climb ladders to gain rooftop access to commercial establishments, able to lift and carry 50 lbs., a minimum of 100 feet

Have excellent attention to detail while working safely and efficiently

Be able to work flexible hours; nights and some weekends

Be able to work in both hot and cold weather

Be able to complete work projects from start to finish, with limited supervision

Have good communication skills; able to communicate well with customers.

Have the desire to learn quickly and be able to work in a fast paced work environment with a growing company

Job duties include:

Power washing of kitchen exhaust systems including hoods, duct work, filters and exhaust fans

The set up and take down of all job sites and equipment including wiping down of stainless steel hoods, setting up wet/dry vacuums, high pressure hoses, pre-sprayers, ladders, hanging plastic sheeting, etc.

Independent completion of work projects without supervision

Maintain equipment, reporting any mechanical deficiencies